Crunchy Natto Freeze-Dried Fermented Soybeans, High Protein Japanese Snack, 100g (3.5oz)
Details
Crunchy Natto is a freeze-dried Japanese fermented soybean snack made for modern, health-conscious lifestyles. It delivers the unique umami flavor of traditional natto in a light, crispy, ready-to-eat form.
Enjoy it straight from the bag as a savory snack, or sprinkle it over rice, salads, noodles, soups, avocado toast, and bowls for an easy boost of crunch and Japanese umami.
Made in Japan with non-GMO soybeans, Crunchy Natto is a plant-based source of protein, fiber, and naturally occurring vitamin K. A simple and convenient way to enjoy one of Japan’s most iconic fermented foods.
Ingredients:
Dried Natto (Non-GMO U.S. Soybeans, Bacillus subtilis)
Contains: Soy
Note: Natto naturally contains vitamin K. If you are taking anticoagulants such as warfarin, please consult your healthcare provider before consuming.
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